Summer sunshine combined with fresh from the oven blueberry muffins spread with butter and a cup of coffee started the day for us. The early morning aroma of baking blueberry muffins is summer in a muffin tin!
*preheat oven to 400 degrees Fahrenheit
In mixing bowl sift together:
2 cups all purpose flour
1/4 teaspoon salt
1 Tablespoon baking powder
In second mixing bowl mix together:
1 beaten egg
1/2 cup sugar
1/2 cup brown sugar
1 cup milk
add in 1/4 cup melted butter (cooled)
Add wet mix ingredients to dry mix ingredients and combine all ingredients. Do not oven mix.
Fold gently in 1 and 1/2 cups clean blueberries
drop a few blueberries in each cupcake liner and fill with batter 3/4 full.
Bake @ 400 degrees Fahrenheit 18-20 minutes until done.
I made 12 muffins and one small loaf.
A perfect size to share with a friend....