Childhood memories of my Mom making these for us make me smile. I cannot resist the warm, cinnamon sugar coated Biscuit Donuts. Mmmmm...
|All that warm goodness starts with a tube of refrigerator buttermilk biscuits.|
|Punch a hole in center of each biscuit with your finger, heat oil in pan and add to donut to hot oil pan to fry.|
|Turn over to cook other side. Drain on paper towels.|
|Coat in cinnamon sugar mixed together.|
Sigh ; ) Mmmmmm.... Biscuit Donuts. Thanks Mom