Childhood memories of my Mom making these for us make me smile. I cannot resist the warm, cinnamon sugar coated Biscuit Donuts. Mmmmm...
All that warm goodness starts with a tube of refrigerator buttermilk biscuits. |
Punch a hole in center of each biscuit with your finger, heat oil in pan and add to donut to hot oil pan to fry. |
Turn over to cook other side. Drain on paper towels. |
Coat in cinnamon sugar mixed together. |
Sigh ; ) Mmmmmm.... Biscuit Donuts. Thanks Mom
Oh these look so yummy!! Down with all the anti-carb hatred!!! =D
ReplyDelete: ) at least for today Dessa
ReplyDeleteWow, how easy! My boys would eat these up! Thanks for sharing such a fun idea :) Krista @ A Handful of Everything
ReplyDeleteI want these. Now. These look SO yummy! Thanks for sharing!
ReplyDeleteKrista and Jamie-thanks!
ReplyDeleteYum!
ReplyDeleteFound you through Sew Many Ways Find a Friend Friday. Love your blog!
I would love for you to share and link up at my TGIF Link Party.
http://apeekintomyparadise.blogspot.com/2013/05/tgif-link-party-2.html
Hugs, Cathy
Thanks Cathy! I shared at your TGIF Link Party! Yummy recipes on your blog to try : )
ReplyDeleteYum!!
ReplyDeleteYummy thanks for the recipe. I would make it for my family. Looks delicious.
ReplyDeleteThey are tasty that is a fact Dee : )
ReplyDelete